QotD: I'm So Grateful
What are you most grateful for in your life right now?
Submitted by Becca-Pink.
my admirable family
mon homme
friends, far away
charismatic students
spices in this chai recipe:
Approx. 1 t coriander, 1.5 t cardamom, 2-3 T grated ginger, .5 t black peppercorns, 1 cinnamon stick, 3 cloves, pinch of allspice and nutmeg, 1 t anise seed or licorice root.
Add spices to two cups water. Bring to boil. Let sit overnight. Strain and add 1-3 cups of milk; heat. If desired, add 2-3 T black or green tea to the blend of warm milk and spice; strain out the tea and serve.
The resulting concoction is naturally sweet but you can add sugar, or try pouring some chai atop a bowl of hot oatmeal with brown sugar.